Amount of Lysine in Cauliflower, green, cooked, no salt added

Vegetables and Vegetable Products

In 100 g (Grams) of Cauliflower, green, cooked, no salt added there is 0.163 g of Lysine. Change amount

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Lysine

Lysine is a nutrient present in many other foods. The below table lists foods high in Lysine other than Cauliflower, green, cooked, no salt added.

Seal, bearded (Oogruk), meat, dried (Alaska Native) 6.69 g 6.69%
Whale, beluga, meat, dried (Alaska Native) 6.313 g 6.31%
Egg, white, dried, stabilized, glucose reduced 5.901 g 5.90%
Fish, cod, Atlantic, dried and salted 5.769 g 5.77%
Egg, white, dried 5.515 g 5.52%
Soy protein isolate 5.327 g 5.33%
Soy protein isolate, potassium type 5.327 g 5.33%
Egg, white, dried, powder, stabilized, glucose reduced 5.076 g 5.08%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native) 5.052 g 5.05%
Fish, whitefish, dried (Alaska Native) 4.77 g 4.77%
Egg, white, dried, flakes, stabilized, glucose reduced 4.738 g 4.74%
Soy protein concentrate, produced by alcohol extraction 3.929 g 3.93%
Soy protein concentrate, produced by acid wash 3.929 g 3.93%
Cheese, parmesan, shredded 3.843 g 3.84%
Smelt, dried (Alaska Native) 3.69 g 3.69%
Beef, round, top round roast, boneless, separable lean only, trimmed to 0" fat, select, cooked, roasted 3.61 g 3.61%
Beef, round, eye of round roast, boneless, separable lean only, trimmed to 0" fat, select, cooked, roasted 3.582 g 3.58%
Beverages, Protein powder soy based 3.551 g 3.55%
Beef, loin, top sirloin filet, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled 3.551 g 3.55%
Beef, plate steak, boneless, inside skirt, separable lean only, trimmed to 0" fat, select, cooked, grilled 3.535 g 3.54%
Cauliflower, green, cooked, no salt added

Cauliflower, green, cooked, no salt added is a type of Vegetables and Vegetable Products. The most significant nutrients in Cauliflower, green, cooked, no salt added are listed below.

Water 89.47 g 89.47%
Energy (calorie) 32 kcal
Energy (joule) 134 kJ
Protein 3.04 g 3.04%
Total lipid (fat) 0.31 g 0.31%
Ash 0.9 g 0.9%
Carbohydrate, by difference 6.28 g 6.28%
Fiber, total dietary 3.3 g 3.3%
Sugars, total 3.12 g 3.12%
Calcium, Ca 32 mg 0.03%
Iron, Fe 0.72 mg
Magnesium, Mg 19 mg 0.02%
Phosphorus, P 57 mg 0.06%
Potassium, K 278 mg 0.28%
Sodium, Na 23 mg 0.02%
Zinc, Zn 0.63 mg
Copper, Cu 0.04 mg
Manganese, Mn 0.242 mg
Selenium, Se 0.8 µg
Vitamin C, total ascorbic acid 72.6 mg 0.07%

Nutrients in Cauliflower, green, cooked, no salt added